Ingredients
Equipment
Method
- Preheat your oven to 400°F.
- Spread a thin layer of freshly grated parmesan cheese on parchment paper in a baking pan.
- Thinly slice the yellow onions and arrange them over the parmesan in a single layer.
- Brush the sliced onions with avocado oil for added flavor and crispiness.
- Season with paprika, coarse sea salt, garlic powder, seasoning salt, and black pepper.
- Bake for 25-30 minutes until golden brown and crispy. Allow cooling for 10 minutes before breaking into pieces.
Notes
Allow to cool fully for maximum crispiness. These chips are a great low-carb snack and perfect for dipping!
