Description
A refreshing, protein-packed, no-bake snack that blends cool peppermint with rich dark chocolate chips—perfect for quick energy, healthy meal prep, and mint chocolate lovers.
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup almond butter
- 1/4 cup honey
- 1 scoop vanilla protein powder
- 1/4 teaspoon peppermint extract
- 1/2 cup mini dark chocolate chips
- Unsweetened almond milk (as needed)
Instructions
- Combine rolled oats, almond butter, honey, vanilla protein powder, and peppermint extract in a mixing bowl.
- Add almond milk one tablespoon at a time until the mixture resembles cookie dough.
- Fold in mini dark chocolate chips until evenly distributed.
- Roll the mixture into 1-tablespoon sized balls and place on a parchment-lined sheet.
- Refrigerate for 20 minutes until firm, then enjoy.
Notes
Adjust peppermint extract to taste. For vegan versions, use maple syrup and plant-based protein powder.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 2 balls
- Calories: 200
- Sugar: 10g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 0mg