This Italian classic is absolutely amazing. The feta cheese gives it a delicious taste that makes this dish come alive. So simple yet so tasty!
What is a Margherita Pizza?
Margherita pizza is pizza in its simplest and purest form imho…and it’s the best. It is usually made with a San Marzano tomato sauce, mozzarella cheese, fresh basil, salt and extra-virgin olive oil. We are going to jazz this one up with a few more cheeses.
Cheese Margherita Pizza
Incredibly easy and incredibly delicious!
Ingredients
Instructions
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Mix olive oil, garlic, and salt together. Coat tomatoes with the mixture and let them sit for 15 minutes. Heat the oven to 400 degrees F (200 degrees C).
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Apply the tomato marinade onto each pizza crust. Evenly spread Mozzarella and Fontina cheeses on the pizzas. Place tomatoes on top, then sprinkle with shredded basil, Parmesan, and feta cheese.
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Bake in the oven that has been preheated until the cheese becomes bubbly and golden brown, which usually takes around 10 minutes.
Servings 8
- Amount Per Serving
- Calories 551kcal
- % Daily Value *
- Total Fat 26g40%
- Saturated Fat 11g56%
- Cholesterol 58mg20%
- Total Carbohydrate 54g18%
- Dietary Fiber 3g12%
- Sugars 5g
- Protein 29g58%
- Vitamin C 8 mg
- Calcium 425.01 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.